The Spring Festival, also known as New Year is the most important festival of the lunar calendar, a time to celebrate with family and friends dating back thousands of years.
is a period of about ten days, which vary from year to year, but is usually between January and February our Gregorian calendar. Is the instance where we celebrate all birthdays in the sense that the Chinese tradition, the birthday of someone is not more important than this event, in which all become older as the year gets underway. If your birthday is real close to the date of the New Year that a person has a birthday "large" or "good" or "important" (ie, those with birthdays between December and ma 
RZO ), while others have a normal birthday or "boy." In the little signs hung doors red and gold with the symbol of happiness / fortune hung upside down, and the fortune and prosperity from the top can get home applicant.
RZO ), while others have a normal birthday or "boy." In the little signs hung doors red and gold with the symbol of happiness / fortune hung upside down, and the fortune and prosperity from the top can get home applicant. As in all Chinese traditional gatherings, food plays an important role in Chinese New Year. Dinners are very elaborate, with tables laden with food for good luck.
In the New Year's Eve families gather and eat nian gao ( 年 糕 ) , a sticky rice cake which is said to favor progress and prosperity
d. A tradition in northern China for the New Year, dumplings (jiao zi, 饺 子), look like gold bullion yuan bao used during the Ming Dynasty as money and the name sounds like the word for the first paper money, so we serve offers the promise of wealth and prosperity. Many families eat at midnight to get money with changes of the year. Some cooks hide a coin in one of them to bring luck to find it. Long noodles are used to ensure that everyone at the table with a long life (besides being eaten during the New Year, always eat at the exact day of birthday).
In the New Year's Eve families gather and eat nian gao ( 年 糕 ) , a sticky rice cake which is said to favor progress and prosperity
d. A tradition in northern China for the New Year, dumplings (jiao zi, 饺 子), look like gold bullion yuan bao used during the Ming Dynasty as money and the name sounds like the word for the first paper money, so we serve offers the promise of wealth and prosperity. Many families eat at midnight to get money with changes of the year. Some cooks hide a coin in one of them to bring luck to find it. Long noodles are used to ensure that everyone at the table with a long life (besides being eaten during the New Year, always eat at the exact day of birthday). The meanings of food
Almost every dish has a symbolic meaning or a name that sounds like
a Chinese word for fortune, happiness, longevity and prosperity. Ho if fat choy, seaweed (fat choy) with dried oysters (ho yeah) sounds like "wealth and good business" the lotus roots (lian gau) mean abundance year after year, while lettuce translates as "growing wealth", and pork tongue predicts the "profit." When you visit Cantonese families to exchange New Year greetings, it is customary to bring gifts such as tangerines and oranges , because its Chinese name sounds like "gold" and "wealth." In many homes, serves a dish with five meals five meals with meat or vegetables. Whether to include food with meat or vegetables, this dish is called "the five blessings New Year " relating to longevity, wealth, peace, wisdom and virtue.
On New Year's Eve, when everyone gathers around the table for "Family Reunion Dinner", the carp is a typical main course, because it symbolizes a profitable year. Never eat fish thoroughly to ensure that your family has an excess of good fortune throughout the year. Plants involving the freshness of "evergreen" and keep good fortune in their roots. The fish balls (yu wan ) and the meat ( jou wan ) symbolize "meeting." The round shape of the balls symbolize the "marriage." Always make sure
serve a number of dishes pair, to give "double happiness" to the family.
To ensure completeness and avoid misfortune, most New Year dishes are prepared with ingredients whole and uncut. You have probably seen ducks or chickens served with head and feet. When cooking, the Chinese generally avoid cutting the fish, leafy vegetables and other foods such as noodles. In fact, it is considered bad luck to use knives, blades or sharp objects during the holiday because they can cut the good fortune of the family. If recipes call for chopped ingredients, they are prepared before New Year to avoid the possibility of bad luck. And this makes the holiday preparations easier!
Almost every dish has a symbolic meaning or a name that sounds like
a Chinese word for fortune, happiness, longevity and prosperity. Ho if fat choy, seaweed (fat choy) with dried oysters (ho yeah) sounds like "wealth and good business" the lotus roots (lian gau) mean abundance year after year, while lettuce translates as "growing wealth", and pork tongue predicts the "profit." When you visit Cantonese families to exchange New Year greetings, it is customary to bring gifts such as tangerines and oranges , because its Chinese name sounds like "gold" and "wealth." In many homes, serves a dish with five meals five meals with meat or vegetables. Whether to include food with meat or vegetables, this dish is called "the five blessings New Year " relating to longevity, wealth, peace, wisdom and virtue. On New Year's Eve, when everyone gathers around the table for "Family Reunion Dinner", the carp is a typical main course, because it symbolizes a profitable year. Never eat fish thoroughly to ensure that your family has an excess of good fortune throughout the year. Plants involving the freshness of "evergreen" and keep good fortune in their roots. The fish balls (yu wan ) and the meat ( jou wan ) symbolize "meeting." The round shape of the balls symbolize the "marriage." Always make sure
serve a number of dishes pair, to give "double happiness" to the family. To ensure completeness and avoid misfortune, most New Year dishes are prepared with ingredients whole and uncut. You have probably seen ducks or chickens served with head and feet. When cooking, the Chinese generally avoid cutting the fish, leafy vegetables and other foods such as noodles. In fact, it is considered bad luck to use knives, blades or sharp objects during the holiday because they can cut the good fortune of the family. If recipes call for chopped ingredients, they are prepared before New Year to avoid the possibility of bad luck. And this makes the holiday preparations easier!
What to eat every day
all the days of New Year celebrations, each family keeps his table full of sweet and salty to welcome family and friends with a delicious selection of Year again. Another prerequisite of Lunar New Year is "the union tray, a tray or special box filled with a variety of delicacies for good luck. Among the most popular are the sweet lotus roots (symbolizing abundance), the sweet lotus seeds (suggesting fertility), dried melon seeds (symbolizing big gains), and all kinds of candies, which are a source of sweetness in the long term.
all the days of New Year celebrations, each family keeps his table full of sweet and salty to welcome family and friends with a delicious selection of Year again. Another prerequisite of Lunar New Year is "the union tray, a tray or special box filled with a variety of delicacies for good luck. Among the most popular are the sweet lotus roots (symbolizing abundance), the sweet lotus seeds (suggesting fertility), dried melon seeds (symbolizing big gains), and all kinds of candies, which are a source of sweetness in the long term.
The practice indicates that most families start the New Year's Day with a vegetarian meal to counteract the effects of the excessive meals yesterday. The choice of plants may include exotic mushrooms, bamboo shoots and bean sprouts. This meal without meat is also considered to be conducive good karma, to avoid eating something that was killed.
The second day of New Year is a major "Start Date", when businesses and households begin a new year of work starting with lunch. The chefs prepare a generous batch of chicken dishes, shrimp, oysters and abalone. For companies like retailers such popular New Year's pillars become rich dishes that include chicken, duck, preserved, dried oysters, algae, and carp. The generous meal inspired by the good team spirit and boost the hope of a profitable year.
The third day of New Year avoid social interaction because it is known as the " Fight Day." Staying at home is considered the most wise, what what better way to spend the day eating? Again, the ingredients that sound like auspicious words such as lettuce and seaweed are among the most commonly used to prepare hearty meals for the whole family.
The seventh day of New Year is known as the "Birthday of all", as mentioned above. It is a day for everyone to celebrate a new birth with another round of delicious delicacies. Many years ago, those who aspired to receive specific blessings for example, have the highest scores on a test-ate imperial symbolic dishes included " Gacha of the Scholar" a dish made with boiled rice, pork and pig's internal organs.
Source: The great age
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